Looking to add a unique twist to your breakfast table? Look no further than Chick-fil-A’s Pimento Cheese Biscuits! These biscuits are a quick, easy, and delicious way to bring a taste of the South right into your kitchen. Using Chick-fil-A’s famous pimento cheese as a star ingredient, these biscuits come together with just a few pantry staples. Plus, they’re ready in just 20 minutes!
Recipe: Pimento Cheese Biscuits
Ingredients
- 1 medium side of Chick-fil-A Pimento Cheese
- 2 cups Bisquick™ Original Pancake & Baking Mix
- 2/3 cup milk
- Optional: 2 tbsp salted butter, melted
Steps
- Prepare the Oven and Tin: Preheat your oven to 400°F. Grease a 6-muffin tin to prevent sticking.
- Combine Ingredients: In a medium mixing bowl, stir together the Bisquick Baking Mix, milk, and Chick-fil-A Pimento Cheese. Don’t worry if the mixture looks lumpy—those lumps will give your biscuits an extra fluffy texture!
- Portion and Bake: Evenly divide the batter across the six muffin cavities. Bake at 400°F for about 15 minutes, or until the biscuits are golden brown and a toothpick inserted into the center comes out clean.
- Cool and Brush with Butter: Use a spoon to gently loosen each biscuit from the tin and place them on a cooling rack. For an extra touch of Southern flavor, brush warm biscuits with melted butter.
- Serve and Store: Serve the biscuits warm for the best taste. Any leftovers can be stored in an airtight container at room temperature for up to three days. Suggested article How Do Chick Fil A Points Work
Tips for Perfect Pimento Cheese Biscuits
- Extra Flavor: Brush melted butter over the tops of the biscuits when they come out of the oven. The buttery coating adds a touch of richness.
- Variations: Try adding a sprinkle of garlic powder or chopped chives to the batter for a savory twist.
- Make It a Meal: Pair these biscuits with scrambled eggs, sausage, or bacon to make a full breakfast sandwich. Check details of chick-fil-a menu with prices
These Chick-fil-A-inspired pimento cheese biscuits bring Southern charm to your table with minimal effort. Serve them warm, and enjoy the tangy, creamy flavor of pimento cheese melded with the soft, fluffy texture of freshly baked biscuits!