Chick-fil-A’s Chicken Strips are tasty chicken pieces with crispy, flavorful coating and tender meat. Made from whole breast meat, these strips are hand-breaded and cooked just right for a crunchy bite. They have a mild, seasoned flavor that’s great on its own or perfect for dipping in Chick-fil-A’s sauces. Whether you’re having them as a meal or a snack, Chick-fil-A’s Chicken Strips offer a delicious and satisfying experience.
Chicken Strips Chick Fil A
Chick-fil-A’s chicken tenders, called Chick-n-Strips, are a popular choice on the menu. They are made from boneless chicken tenders that are seasoned perfectly. The tenders are coated with breading and cooked in peanut oil to make them crispy on the outside and juicy on the inside. A serving of two Chick-n-Strips has about 200 calories,
so they are a lower-calorie choice for people who want a filling meal or snack. These chicken tenders are a convenient and tasty option for customers who want a quick and delicious chicken dish.
Nutrition Guide
Chick-fil-A‘s Chicken Strips offer a tasty and filling meal option that provides a good mix of nutrients. A standard portion of 136 grams has about 310 calories, which is a moderate amount. These chicken strips contain 14 grams of fat, made up of both saturated and unsaturated fats, and they offer 29 grams of protein, making them a good choice for those who want a protein-packed meal.
Nutrient | Amount |
---|---|
Serving Size | 136g |
Calories | 310 |
Fat | 14 |
Carbohydrates | 16 |
Protein | 29 |
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The Perfect Preparation
Chick-fil-A Chick-n-Strips™ are made from boneless chicken tenders, ensuring a tender and juicy bite every time. Each strip is carefully selected to maintain the highest quality standards.
Seasoned to Perfection
The chicken tenders are seasoned with a unique blend of spices that gives them a distinctive and delightful flavor. This seasoning is a closely guarded secret, ensuring that the taste is uniquely Chick-fil-A.
Freshly Breaded
Each Chick-n-Strip™ is freshly breaded, providing a perfect crispy outer layer that contrasts beautifully with the tender chicken inside. This fresh breading process is crucial to achieving the ideal texture that customers love.
Pressure Cooked in 100% Refined Peanut Oil
The strips are then pressure-cooked in 100% refined peanut oil, which not only gives them a unique taste but also ensures they are cooked to perfection. Peanut oil is known for its ability to handle high temperatures, making it ideal for creating crispy, golden-brown chicken strips.
The Dipping Delight
Chick-fil-A Chick-n-Strips™ are designed to be enjoyed with a variety of dipping sauces. Whether you prefer something sweet, tangy, or spicy, there is a sauce to complement your strips perfectly. Popular choices include Chick-fil-A Sauce, Polynesian Sauce, and Honey Mustard.
Flavor Pairings
For those who enjoy a bit of heat, pairing the strips with a spicy sauce can elevate the flavor experience. Conversely, a sweeter sauce can balance the savory taste of the chicken, providing a harmonious taste profile.